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Pink Serpent Dinner Party
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Pink Serpent Dinner Party



Join us for PINK SERPENT Supperclub on November 10th!

Indulge in a four-course dinner set in an exotic courtyard in Silver Lake, where every detail transports you to a world of sensory wonder. Richard Wimbleton, the Bon Vivant Chef, will delight you with an unforgettable banquet, paired with cocktails crafted by United Wild Brew. The evening unfolds with a medieval theater show—complete with a guillotine—and a dinner game that invites you to co-create a post-apocalyptic religion.

Hosted by Alaska Lynch & Spencer Grammer.

• $150 per person

• Limited to 20 guests

• Cocktails included

• Live music throughout the night

• We happily accommodate dietary restrictions

Secure your ticket and prepare for an evening like no other!

Menu…

Introduction:

Homemade Focaccia, Tomato, & Basil Oil

w/Prickly Pear Margarita


Appetizer:

Salmon Sashimi, Yuzu, Soy, Sesame, & Pickled Ginger

w/ Yuzu Ginger Spritz


First Course:

Spaghetti, Broccoli Pesto, Peas, Spinach, &

Parmesan


w/Strawberry Lychee Vodka Sparkler


Main Course:

18hr Braised Short Rib, Potato Foam, Red Wine Sauce, & Crispy Shallots


Endive Salad, Champagne Vinaigrette, & Fine Herbs


w/Pear & Juniper Berry Gin FizΩ


Dessert:

Sticky Toffee Pudding, Caramel Sauce, Vanilla Cream, Passion Fruit


w/Passionfruit Mint Spiked Lemonade


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